With spring in full swing, it’s a great time to freshen up your meals with recipes that match the season. Think fresh, think light – recipes that are perfect for longer days and warmer weather. It’s about bringing a bit of the season’s freshness into your kitchen and onto your plates.
Lemon Goldies
If you’re looking for something light yet indulgent to enjoy on a sunny spring day, Lemon Goldies are your go-to. They’re perfect for a picnic or an afternoon snack. They really embody the spirit of spring, bringing a fresh and celebratory touch to any meal. Ideal for sharing or enjoying alone with a cup of tea.
Get the Recipe: Lemon Goldies
Pulled Pork Eggs Benedict
Brunch gets a spring refresh with Pulled Pork Eggs Benedict. It’s a rich and hearty dish that feels just right for a lazy weekend morning. This dish combines the celebration of spring with a twist on a brunch classic, promising a memorable start to your day. Great for impressing guests or treating yourself.
Get the Recipe: Pulled Pork Eggs Benedict
Salmon & Leek Phyllo Tartlets
For a spring party starter, you can’t go wrong with Salmon & Leek Phyllo Tartlets. Their crispy shell and soft filling are a hit at any gathering, making every bite a celebration of spring freshness. They’re easy to pick up, but you might find it hard to stop at just one. A real crowd-pleaser.
Get the Recipe: Salmon & Leek Phyllo Tartlets
Rhubarb & Strawberry Crumble
Rhubarb & Strawberry Crumble mixes the tangy and sweet in a way that screams spring. This dessert is all about comfort and simplicity, topped off with a scoop of vanilla ice cream. It’s a festive nod to the season, perfect for both family dinners and special occasions.
Get the Recipe: Rhubarb & Strawberry Crumble
Cauliflower with Lemon and Dill
For a side dish that screams spring, Cauliflower with Lemon and Dill is a fresh and delicious option. It’s a simple yet flavorful way to celebrate the season, perfect for adding a light touch to any meal. Works great whether you’re keeping it casual or dressing up the table.
Get the Recipe: Cauliflower with Lemon and Dill
Strawberry Lillet Crush co*cktail
Strawberry Lillet Crush co*cktail is a beautiful, delicious way to toast to spring. It’s the ideal sunny brunch or garden sipping drink. With its easy preparation, it embodies the fresh and celebratory essence of spring, welcoming the warmer days ahead.
Get the Recipe: Strawberry Lillet Crush co*cktail
Turkey Roll Roast
When hosting a dinner this spring, Turkey Roll Roast is a juicy, flavorful main course that’ll impress everyone. It’s a fantastic way to bring people together, offering a hearty yet fresh option that’s perfect for the season. Pairs wonderfully with light sides.
Get the Recipe: Turkey Roll Roast
Mango Curd
Bring a bit of tropical flair to your spring desserts with Mango Curd. Its creamy, smooth texture is bursting with freshness, perfect for topping cakes or even spreading on toast. It’s a versatile way to add a splash of spring to your desserts.
Get the Recipe: Mango Curd
Oven Roasted Asparagus with Mascarpone
Asparagus takes the spotlight in Oven Roasted Asparagus with Mascarpone, a dish that combines simplicity with elegance. The creamy mascarpone complements the crisp asparagus, making every bite a celebration of spring. It’s an effortlessly sophisticated addition to any spring meal.
Get the Recipe: Oven Roasted Asparagus with Mascarpone
Greek Lemon Potatoes
If you’re looking for something to brighten up your dinner, look no further. Greek Lemon Potatoes are tender, juicy, and just perfect for a fresh spring recipe to celebrate the season. They go with almost anything and don’t need much to taste amazing – simplicity at its best, really. And talking about spring, what’s better than a dish that brings a bit of sunshine to your plate?
Get the Recipe: Greek Lemon Potatoes
Broccoli 3-Cheese Impossible Quiche
Who said you can’t have your cake and eat it too? Well, in this case, it’s a Broccoli 3-Cheese Impossible Quiche, and it’s packed with goodness. It’s the kind of spring recipe that makes you feel good about what you’re eating – lots of greens, cheese, and a whole lot of yum. Perfect for a light lunch or a fancy brunch, it’s a celebration of spring in every bite.
Get the Recipe: Broccoli 3-Cheese Impossible Quiche
Whipped Feta
Ever tried Whipped Feta? It’s this creamy, dreamy spread that’s perfect on a piece of toast or with some crispy veggies. Just the thing you need for a fresh and easy spring snack to brighten your day. Honestly, it’s so good and easy to whip up, you’ll wonder how you ever did without it during spring celebrations.
Get the Recipe: Whipped Feta
Salmon Pasta Salad
For those warm, sunny days, Salmon Pasta Salad is a lifesaver. It’s light, refreshing, and full of those omega-3s we all need. This is one of those spring recipes that’s not just about eating well, but also about celebrating the fresh start of the season. Plus, it’s a hit at picnics and potlucks – everyone seems to love it!
Get the Recipe: Salmon Pasta Salad
Carrots au Gratin
Carrots au Gratin might just change the way you look at carrots. Baked in a cheesy, creamy sauce, they turn into this comforting side dish perfect for any spring meal. It’s a fresh and inviting recipe for celebrating the season, making even the simplest dinner feel a bit more special. And let’s be honest, who doesn’t love a bit of cheese with their veggies?
Get the Recipe: Carrots au Gratin
Strawberry Upside Down Cake
Spring means strawberries are back in season, and what better way to use them than in a Strawberry Upside Down Cake? This cake is moist, fruity, and just screams spring celebrations. It’s one of those desserts that looks as good as it tastes, making it a perfect end to any meal. Plus, it’s always a hit with kids and adults alike.
Get the Recipe: Strawberry Upside Down Cake
Shirazi Salad
Sometimes, you just need something crisp and refreshing, like a Shirazi Salad. It’s a mix of fresh vegetables and herbs, lightly dressed, and it’s the perfect side dish for any spring gathering. This salad is all about celebrating the best of the season’s produce, making it a must-have for your spring recipes. Plus, it’s super quick to put together.
Get the Recipe: Shirazi Salad
Garlic & Rosemary Braised Potatoes
Garlic & Rosemary Braised Potatoes are a game changer. They’re slowly cooked until perfectly tender, infused with the flavors of garlic and rosemary. If you’re on the hunt for a hearty side dish for your spring festivities, this is it. Not only do they smell amazing, but they also bring that comforting warmth to any meal.
Get the Recipe: Garlic & Rosemary Braised Potatoes
